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Display of award-winning food and beverages on a bar at the Perth Royal Food Awards

Home to Harvest

Discover seasonal recipes inspired by Western Australian growers and producers, celebrating fresh local ingredients from paddock to plate.

Alex Crisp cooking during a live cooking demonstration on stage at the Perth Royal Show.

Recipes inspired by Western Australia's producers

Home to Harvest brings you closer to the people behind Western Australia's food.

Through visits to local farms and producers, each recipe follows seasonal ingredients from where they're grown to how they can be enjoyed at home.

Discover simple recipes, meet passionate WA producers and celebrate the incredible food grown and made across our State.

Explore the recipes below and bring the best of Western Australia into your kitchen.

RECIPE COLLECTION

Cook with seasonal WA produce

Fresh, seasonal ingredients are at the heart of every recipe. Browse the collection below and discover delicious dishes inspired by Western Australian growers and producers.

Home to Harvest30 July 2026

Zucchini Flowers

Golden, crispy zucchini flowers stuffed with a creamy ricotta and pesto filling make the perfect appetiser or shared dish. Finished with grated parmesan and served with fresh pesto for dipping.

Home to Harvest30 July 2026

Roasted Beetroot Salad

This simple roasted beetroot salad, topped with creamy fetta, crunchy walnuts and a honey mustard dressing, is a delicious way to make the most of one of winter's most versatile vegetables.

Home to Harvest30 July 2026

Syrupy Spiced Quince

This simple baked quince recipe, infused with warming spices and vanilla, is a delicious way to rediscover one of Western Australia's most overlooked fruits.

Home to Harvest30 July 2026

Fried Eggs with Charred Corn and Jalapeno Salsa

This vibrant charred corn toast, topped with smoky jalapeño salsa and buttery fried eggs, is a delicious way to celebrate one of the world's most loved seasonal crops.